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Tokyo
焼き鳥に高級な食べ物としてのイメージはないかもしれないが、ここは銀座。質素な鶏の串焼きもハイクオリティだ。選べる串焼きは30種類で、その多くに、八ヶ岳で育てた鳥幸ブランドの鶏肉を使用している。
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