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Tokyo
銀座5丁目にある、1894(明治27)年創業の老舗甘味処で、あんみつ発祥の店。創業当時は汁粉を扱う店だったが、二代目の森半次郎が1930(昭和5)年に、みつ豆に自家製のあんをのせた「あんみつ」を考案。これが人気となり店の看板メニューとなった。 特集記事『東京、あんみつ 10選』
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