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Tokyo
人形町、甘酒横丁に店を構える老舗の地鶏専門店。鶏肉のほか、「秘伝だし巻き」の玉子焼を販売している。玉子焼きは、出汁がたっぷりと含まれており、口当たりは柔らかく、一口含めば甘さが広がる。 特集記事
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