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Tokyo
東京名物として160年にわたる歴史を持つ老舗団子店。色鮮やかな三種の団子は、それぞれ異なる素材で作られており、控えめな甘さの中に小豆やみその香りが広がる。土産にもってこいだが、店内で味わうのが最もおいしい。
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