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Osaka
江戸時代から続くレンコン農家の4代目・中西正憲による、「門真れんこん」料理の専門店。料理には中西が育てた門真れんこんが使われており、郷土料理の「蓮根餅」をはじめ、ほっくりとした食感と、強い甘みを生かした数々の料理を提供している。
単品での注文もできるが、コースで堪能するのがおすすめだ。
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