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Osaka
中国の伝統料理を、西洋の調理技法も用いながら現代的にアレンジするイノベーティブレストラン「Chi-Fu(シーフ)」。「香り」が印象的なのは、料理を口に運ぶ前と、口に含んだ後とで風味が調和するようにと、温度やサイズまでが計算されているから。ワインを中心とした人気のペアリングセットは、同様のロジックでノンアルコールでも対応可。
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