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Osaka
1962年創業の酒屋が営む角打ち「上田酒店」。日本酒や焼酎はもちろん、缶チューハイも酒屋ならではのラインアップで楽しい。軽く一杯と足を踏み入れたのに、地元民の輪の中にいてあっという間に数時間、なんてことも。酒のさかなには、自家製の「あん肝ポン酢」をぜひ。
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