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Osaka
大きないけすがあり、漁港町ならではの風情の中で食事が楽しめる人気の寿司店。120人までの宴会が可能で、地元で捕れた旬の魚の握りをはじめ、注文が入ってからハモやフグをさばくコース料理などもある。店主の母から受け継がれた「鱧押し寿司」(要予約)は必食だ。
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