Breakfast from Spain

Having featured Peruvian morning treats last time, Gaienmae's World Breakfast Allday now turns the focus to Spain and its vaunted desayuno offerings. Head over in May and June to sample the simple early-morning version of coffee and rolls or churros, or opt for the more substantial brunch-style merienda media mañana with bruschetta-like pan con tomate, Spanish omelette, pinchos and cold gazpacho soup. Spanish cooking classes and other related events will also be taking place throughout the event period.