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The traditional centre of Tokyo commerce has been re-energised of late. We bring you the best of the area, from Edo-era cuisine to brand-new shopping meccas
September 2, Harajuku
September 1, Harajuku
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The biggest treat at this cosy, wood-bedecked outpost is the excellent milk coffee, which comes lovingly hand-dripped into large pottery bowls. Even the regular blend coffee reveals a true craftsman’s pride and is available in four separate varieties. There’s just one long wooden counter plus a couple of tables, but the restrained decoration and the low-volume jazz soundtrack combine to create a soothing and restful vibe.
Tokyo City Guide (Edition 5)