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This central Tokyo spot has been run for over three decades by a genial chef who happily describes each of the dishes being presented. The menu is a mix of orthodox and inventive, with the rice-grain tempura a particular highlight.
Tokyo City Guide (Edition 5)
Azabu-Juban station (Nanboku, Oedo lines), exit 1.
03 3454 6538
First established in Osaka in 1932, this venerable eatery – specialists in traditional Japanese ...
Pizza Strada is a new pizzeria that opened in Azabu-Juban in September 2011. Simple traditional ...
Azabu-Juban's go-to place for vegetarian grub, Eat More Greens draws a cosmopolitan crowd with ...
Oden – vegetables, fish cakes, tofu and other ingredients simmered in broth – is one of Japan's ...
Tokyo’s newest Mexican cantina serves ‘fresh and fast’Frijoles, Tokyo’s newest location for ...
This restaurant serves mainly charcoal-grilled chicken, while their yakitori (grilled skewered ...
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