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The traditional centre of Tokyo commerce has been re-energised of late. We bring you the best of the area, from Edo-era cuisine to brand-new shopping meccas
August 29, Shibuya
August 28, Harajuku
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One of Tokyo’s most bizarre experiences. Inside a Japanese ghost theme park lies this arcade of booths serving gyoza - Japan’s take on Chinese-style dumplings (mostly pan-fried). Upstairs you’ll find Dessert Republic and Ice Cream City, both serving frozen desserts from all over Japan in weird and wonderful local flavours (grilled chicken-wing ice-cream, anyone?)
Tokyo City Guide (Edition 5)